Chemical Reactions in Food Systems at High Hydrostatic Pressure
Crossref DOI link: https://doi.org/10.1007/s12393-014-9087-6
Published Online: 2014-07-29
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Martinez-Monteagudo, Sergio I.
SaldaƱa, Marleny D. A.
Text and Data Mining valid from 2014-07-29