Molecular Dynamics and Structure in Physical Properties and Stability of Food Systems
Crossref DOI link: https://doi.org/10.1007/s12393-015-9109-z
Published Online: 2015-01-29
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fundo, Joana F.
Quintas, Mafalda A. C.
Silva, Cristina L. M.
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