Subcritical Water Extraction of Bioactive Compounds from Plants and Algae: Applications in Pharmaceutical and Food Ingredients
Crossref DOI link: https://doi.org/10.1007/s12393-015-9119-x
Published Online: 2015-03-22
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zakaria, Siti Maisurah
Kamal, Siti Mazlina Mustapa
Text and Data Mining valid from 2015-03-22