Perspectives on Utilization of Edible Coatings and Nano-laminate Coatings for Extension of Postharvest Storage of Fruits and Vegetables
Crossref DOI link: https://doi.org/10.1007/s12393-015-9135-x
Published Online: 2015-10-06
Published Print: 2016-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Flores-López, María L.
Cerqueira, Miguel A.
de Rodríguez, Diana Jasso
Vicente, António A.
Funding for this research was provided by:
Fundação para a Ciência e a Tecnologia (SFRH/BPD/72753/2010)
Mexican Science and Technology Council (215499/310847)
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