Manufacturing of Short-Chain Fructooligosaccharides: from Laboratory to Industrial Scale
Crossref DOI link: https://doi.org/10.1007/s12393-020-09209-0
Published Online: 2020-03-14
Published Print: 2020-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sánchez-Martínez, María José
Soto-Jover, Sonia
Antolinos, Vera
Martínez-Hernández, Ginés Benito
López-Gómez, Antonio https://orcid.org/0000-0003-4601-8954
Text and Data Mining valid from 2020-03-14
Version of Record valid from 2020-03-14
Article History
Received: 22 July 2019
Accepted: 21 January 2020
First Online: 14 March 2020