Dining with robots: An integrated perspective on functional, emotional and relational dimensions of customer experience
Crossref DOI link: https://doi.org/10.1007/s12525-025-00797-5
Published Online: 2025-06-20
Published Print: 2025-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ghazali, Ezlika M. https://orcid.org/0000-0001-7824-4433
Mutum, Dilip S.
Cheah, Jia Jia
Funding for this research was provided by:
Universiti Malaya
Text and Data Mining valid from 2025-06-20
Version of Record valid from 2025-06-20
Article History
Received: 15 July 2024
Accepted: 15 May 2025
First Online: 20 June 2025
Declarations
:
: The authors declare that they have no competing interests.