Effect of Sodium Chloride, Sodium Nitrite and Sodium Nitrate on the Infectivity of Hepatitis E Virus
Crossref DOI link: https://doi.org/10.1007/s12560-020-09440-2
Published Online: 2020-08-27
Published Print: 2020-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wolff, Alexander
Günther, Taras
Albert, Thiemo
Johne, Reimar https://orcid.org/0000-0001-9597-6724
Funding for this research was provided by:
Bundesamt für Lebensmittelsicherheit und Veterinärwesen (4.18.01)
Bundesinstitut für Risikobewertung (BfR)
Text and Data Mining valid from 2020-08-27
Version of Record valid from 2020-08-27
Article History
Received: 24 June 2020
Accepted: 11 August 2020
First Online: 27 August 2020