Differences in compositions of free amino acids, nucleotide-related compounds, and fatty acids between sexes of the coconut crab Birgus latro in Okinawa, Southwest Japan
Crossref DOI link: https://doi.org/10.1007/s12562-015-0861-z
Published Online: 2015-03-04
Published Print: 2015-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sato, Taku
Ohgami, Shin-ichi
Kaneniwa, Masaki
Text and Data Mining valid from 2015-03-04
