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The effects of partial replacement of white fish meal by poultry by-product meal and addition of bile acid in feed on growth, digestibility, and serum enzyme activities of the Chinese soft-shelled turtle

Crossref DOI link: https://doi.org/10.1007/s12562-016-1032-6

Published Online: 2016-10-31

Published Print: 2017-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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