Harris, Jody http://orcid.org/0000-0002-3369-1253
Huynh, Phuong
Nguyen, Hoa T.
Hoang, Nga
Mai, Lan Tran
Tuyen, Le Danh
Nguyen, Phuong Hong
Funding for this research was provided by:
A4NH
Article History
Received: 15 December 2020
Accepted: 11 June 2021
First Online: 28 June 2021
Declarations
:
: This study was approved by the National Institute of Nutrition in Vietnam and the IRB of the International Food Policy Research Institute. Appropriate consent processes were followed for all research participants.
: The authors declare no competing interests.