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Authors
Becquey, Elodie http://orcid.org/0000-0002-8748-7637
Sombié, Issa
Touré, Mariama
Turowska, Zuzanna
Buttarelli, Emilie
Nisbett, Nicholas
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Funding
Funding for this research was provided by:
Bill and Melinda Gates Foundation (OPP1170621)
Dutch Government through SNV (Voice for Change Partnership (V4CP) Programme)
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Article History
Received: 5 October 2021
Accepted: 13 February 2022
First Online: 22 March 2022
Declarations
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: Ethical clearance was obtained from the Ministry of Health’s Ethic Committee in Burkina Faso (approved 06/06/2018, ref: 2018-6-077) and from the International Food Policy Research Institute Institutional Review Board in Washington, DC (approved 14/12/2017, ref: PH76-12-17).
: Informed consent was documented in written from each respondent prior to the interviews.
: Not applicable.
: The authors declare no conflicts of interest.
