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Evaluation of crises suitability of food systems: a comparison of alternative protein sources

Published Online: 2023-09-19

Published Print: 2023-12

Authors

Boccardo, Andrea https://orcid.org/0000-0002-6813-8474
Hagelaar, Geoffrey

Lakemond, Catriona
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Text and Data Mining valid from 2023-09-19

Version of Record valid from 2023-09-19
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Article History

Received: 8 June 2022

Accepted: 12 August 2023

First Online: 19 September 2023

Declarations

:

: The authors declare that they have no conflict of interest.

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