Transmissible tolerance to European stone fruit yellows (ESFY) in apricot: cross-protection or a plant mediated process?
Crossref DOI link: https://doi.org/10.1007/s12600-016-0509-2
Published Online: 2016-02-22
Published Print: 2016-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Osler, Ruggero
Borselli, Stefano
Ermacora, Paolo
Ferrini, Francesca
Loschi, Alberto
Martini, Marta
Moruzzi, Serena
Musetti, Rita
Giannini, Michele
Serra, Simone
Loi, Nazia
Text and Data Mining valid from 2016-02-22