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Evaluation of Lactic Acid Bacteria Isolated from Fermented Plant Products for Antagonistic Activity Against Urinary Tract Pathogen Staphylococcus saprophyticus

Crossref DOI link: https://doi.org/10.1007/s12602-017-9302-x

Published Online: 2017-08-05

Published Print: 2018-06

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Tsai, Cheng-Chih

Lai, Tzu-Min

Lin, Pei-Pei

Hsieh, You-Miin
Funding

Funding for this research was provided by:

Ministry of Science and Technology, Taiwan (MOST 105-2632-B-241-001)
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License valid from 2017-08-05

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