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The Impact in Intestines and Microbiota in BALB/c Mice Through Consumption of Milk Fermented by Potentially Probiotic Lacticaseibacillus casei SJRP38 and Limosilactobacillus fermentum SJRP43

Crossref DOI link: https://doi.org/10.1007/s12602-023-10158-3

Published Online: 2023-10-05

Published Print: 2025-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

de Souza, Bruna Maria Salotti https://orcid.org/0000-0002-6176-2426
Guerra, Luiz Henrique Alves https://orcid.org/0000-0001-7982-5811
Varallo, Giovanna Rossi https://orcid.org/0000-0002-9368-3335
Taboga, Sebastião Roberto https://orcid.org/0000-0002-0970-4288
Penna, Ana Lúcia Barretto https://orcid.org/0000-0001-6715-9276
Funding

Funding for this research was provided by:

Conselho Nacional de Desenvolvimento Científico e Tecnológico (Project 313909/2020-2)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
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Text and Data Mining valid from 2023-10-05

Version of Record valid from 2023-10-05
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Article History

Accepted: 12 September 2023

First Online: 5 October 2023

Declarations

:

: There are no financial interests directly or indirectly related to the work submitted for publication.

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