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Kefir and Its By-Products Supplementation Reduces Inflammation and Oxidative Stress, Improves Intestinal Barrier Integrity, and Modulates the Gut Microbiota in Animal Models of Inflammatory Bowel Disease: A Systematic Review

Crossref DOI link: https://doi.org/10.1007/s12602-026-10948-5

Published Online: 2026-03-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Neves, Maria Alice Spadarotto

de Paulo, Rayanne Santos

Bressan, Josefina

Pereira, Solange Silveira

Kravchychyn, Ana Claudia Pelissari

Hermsdorff, Helen Hermana Miranda https://orcid.org/0009-0007-1368-6020
Funding

Funding for this research was provided by:

Universidade Federal De Viçosa
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Text and Data Mining valid from 2026-03-03

Version of Record valid from 2026-03-03
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Article History

Received: 29 October 2025

Accepted: 1 February 2026

First Online: 3 March 2026

Declarations

:

: The authors declare no competing interests.

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