Buckinx, Fanny
Allepaerts, S.
Paquot, N.
Reginster, J.Y.
de Cock, C.
Petermans, J.
Bruyère, O.
This article is maintained by: Elsevier
Article Title: Energy and nutrient content of food served and consumed by nursing home residents
Journal Title: The Journal of nutrition, health and aging
CrossRef DOI link to publisher maintained version: https://doi.org/10.1007/s12603-016-0782-2
Content Type: article
Copyright: © 2017 SERDI Publisher.