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Preparation, Mechanical and Antimicrobial Properties of SiO2/ Poly(butylene adipate-co-terephthalate) Films for Active Food Packaging

Crossref DOI link: https://doi.org/10.1007/s12633-015-9402-8

Published Online: 2016-04-20

Published Print: 2019-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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