Are the fatty acids responsible for the higher effect of oil and alcoholic extract of Nigella sativa over its aqueous extract on Trichomonas vaginalis trophozoites?
Crossref DOI link: https://doi.org/10.1007/s12639-014-0479-6
Published Online: 2014-06-03
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mahmoud, Mona Abd El-Fattah Ahmad
Aminou, Heba AbdelKader
Hashem, Hanan Ahmed
Text and Data Mining valid from 2014-06-03