Crossmark

Are Polyphenols Strong Dietary Agents Against Neurotoxicity and Neurodegeneration?

Crossref DOI link: https://doi.org/10.1007/s12640-015-9590-4

Published Online: 2016-01-08

Published Print: 2016-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Almeida, Susana

Alves, Marco G.

Sousa, Mário

Oliveira, Pedro F.

Silva, Branca M.
Funding

Funding for this research was provided by:

Fundação para a Ciência e a Tecnologia (PT) (SFRH/BPD/80451/2011)

Fundação para a Ciência e a Tecnologia (PT) (Pest-C/SAU/UI0709/2014)

Fundação para a Ciência e a Tecnologia (PT) (Pest-OE/SAU/UI0215/2014)
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