A Sensor Network to Monitor Process Parameters of Fermentation and Drying in Black Tea Production
Crossref DOI link: https://doi.org/10.1007/s12647-015-0142-4
Published Online: 2015-06-25
Published Print: 2015-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Saikia, Debashis
Boruah, P. K.
Sarma, Utpal
Text and Data Mining valid from 2015-06-25