Carbon Dioxide Respiration Rates in Wheat at Various Temperatures and Moisture Contents
Crossref DOI link: https://doi.org/10.1007/s12647-016-0202-4
Published Online: 2017-01-16
Published Print: 2017-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Raudienė, E.
Rušinskas, D.
Balčiūnas, G.
Juodeikienė, G.
Gailius, D.
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