Integral Valorization of the Water Hyacinth from the Canals of Xochimilco: Production of Edible Mushrooms and Forage
Crossref DOI link: https://doi.org/10.1007/s12649-016-9526-0
Published Online: 2016-03-16
Published Print: 2016-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hermoso-López Araiza, Jéssica P.
Quecholac-Piña, Xochitl
Beltrán-Villavicencio, Margarita
Espinosa-Valdemar, Rosa M.
Vázquez-Morillas, Alethia
Text and Data Mining valid from 2016-03-16