Two-Stage Anaerobic Digestion of Meat Processing Solid Wastes: Methane Potential Improvement with Wastewater Addition and Solid Substrate Fermentation
Crossref DOI link: https://doi.org/10.1007/s12649-017-0055-2
Published Online: 2017-08-28
Published Print: 2019-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Handous, Nesrine
Gannoun, Hana
Hamdi, Moktar
Bouallagui, Hassib
Text and Data Mining valid from 2017-08-28
Article History
Received: 2 January 2017
Accepted: 22 August 2017
First Online: 28 August 2017