Effect of Storage Time on the Chemical Characterization of Pyroligneous Liquor From Eucalyptus Wood
Crossref DOI link: https://doi.org/10.1007/s12649-017-0067-y
Published Online: 2017-12-05
Published Print: 2019-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Almeida, R. S. R.
Taccini, M. M.
de Moura, L. F.
Ceribelli, U. L.
Brito, J. O.
Millan, M.
Text and Data Mining valid from 2017-12-05
Article History
Received: 6 June 2016
Accepted: 29 August 2017
First Online: 5 December 2017