Optimization of Microwave-Assisted Oxalic Acid Pretreatment of Oil Palm Empty Fruit Bunch for Production of Fermentable Sugars
Crossref DOI link: https://doi.org/10.1007/s12649-018-00566-w
Published Online: 2019-01-07
Published Print: 2020-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Anita, Sita Heris
Fitria,
Solihat, Nissa Nurfajrin
Sari, Fahriya Puspita
Risanto, Lucky
Fatriasari, Widya
Hermiati, Euis
Text and Data Mining valid from 2019-01-07
Article History
Received: 6 March 2018
Accepted: 30 December 2018
First Online: 7 January 2019