The Evolution of Microbial Community during Acclimation for High Sodium Food Waste Anaerobic digestion
Crossref DOI link: https://doi.org/10.1007/s12649-019-00851-2
Published Online: 2019-10-21
Published Print: 2020-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hu, Yangqing
Wang, Fei http://orcid.org/0000-0003-0354-0742
Chi, Yong
Text and Data Mining valid from 2019-10-21
Version of Record valid from 2019-10-21
Article History
Received: 17 June 2019
Accepted: 16 October 2019
First Online: 21 October 2019