Non-catalytic Transesterification of Waste Cooking Oil with High Free Fatty Acids Content Using Subcritical Methanol: Process Optimization and Evaluation
Crossref DOI link: https://doi.org/10.1007/s12649-019-00889-2
Published Online: 2019-11-22
Published Print: 2020-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lie, Jenni
Rizkiana, Maria Bangun
Soetaredjo, Felycia Edi
Ju, Yi-Hsu
Ismadji, Suryadi
Yuliana, Maria http://orcid.org/0000-0002-3915-9401
Text and Data Mining valid from 2019-11-22
Version of Record valid from 2019-11-22
Article History
Received: 11 February 2019
Accepted: 16 November 2019
First Online: 22 November 2019