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Use of Corn Husk Meal in the Development of a Functional Diet for Nile tilapia (Oreochromis niloticus) Fingerlings: Effect on Growth Performance, Antioxidant Status and Intestinal Microbiota

Crossref DOI link: https://doi.org/10.1007/s12649-020-01314-9

Published Online: 2021-01-02

Published Print: 2021-08

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Galeana-López, José Andrés

Gómez-Gil, Bruno

Hernández, Crisantema https://orcid.org/0000-0001-8912-3354
Leyva-López, Nayely

Lizárraga-Velázquez, Cynthia E.

Zenteno-Savín, Tania
Funding

Funding for this research was provided by:

Consejo Nacional de Ciencia y Tecnología (292474, 552436)
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Article History

Received: 15 May 2020

Accepted: 23 November 2020

First Online: 2 January 2021

Compliance with Ethical Standards

:

: The authors declare no conflict of interest.

: The authors followed all applicable international, national and/or institutional guidelines for the care and use of animals.

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