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Study of High Molecular Weight Hemicelluloses Recovered from Black Spruce Mill Waste for Potential Value-Added Applications in Foods

Published Online: 2023-05-14

Published Print: 2024-01

Authors

Fortin, Catherine P.

Stevanovic, Tatjana
Funding

Funding for this research was provided by:

NSERC
License Information

Text and Data Mining valid from 2023-05-14

Version of Record valid from 2023-05-14
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Article History

Received: 21 November 2022

Accepted: 17 April 2023

First Online: 14 May 2023

Declarations

:

: There are no conflict of interest to declare.

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