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Evaluation of the Pretreatment of Tomato Waste as Support for the Recovery of Carotenoids Through Solid-State Fermentation Assisted Extraction (SSFAE)

Crossref DOI link: https://doi.org/10.1007/s12649-023-02393-0

Published Online: 2024-01-21

Published Print: 2024-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Méndez-Carmona, J. Y. https://orcid.org/0000-0001-8309-6236
Ramírez-Guzman, Karen N.

Ascacio-Valdes, Juan A.

Sepúlveda, Leonardo

Sandoval-Cortés, José

Aguilar, Cristóbal N.
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Text and Data Mining valid from 2024-01-21

Version of Record valid from 2024-01-21
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Article History

Received: 24 July 2023

Accepted: 18 December 2023

First Online: 21 January 2024

Declarations

:

: No conflict of interest related to this work.

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