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Antioxidant and in Vivo Oral Acute Toxicity Properties of an Ethanolic Extract from Coffee Parchment for the Development of a Supplement

Published Online: 2024-12-28

Authors

Tahir, Fatima Zahra

Haddam, Nahida

Kherraf, Yamna

Benoussar, Nesrine Fatima Zohra

Berroukeche, Farid

Habi, Salim

Benmelini, Fatiha

Benzazoua, Nassima

Bestaouia, Asma Benchouk

Guermouche, Baya

Merzouk, Hafida

Belyagoubi-Benhammou, Nabila https://orcid.org/0000-0001-5624-4627
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Text and Data Mining valid from 2024-12-28

Version of Record valid from 2024-12-28
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Article History

Received: 21 August 2024

Accepted: 17 December 2024

First Online: 28 December 2024

Declarations

:

: Ethical approval of all stages of this experiment was obtained in accordance with OECD (Organization for Economic Cooperation and Development) guidelines 420 (2001).

: The authors declare that they have no conflict of interest.

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