Quantifying the variability in Escherichia coli (E. coli) throughout storm events at a karst spring in northwestern Arkansas, United States
Crossref DOI link:
Update policy: https://doi.org/10.1007/SPRINGER_CROSSMARK_POLICY
Knierim, Katherine J.
Hays, Phillip D.
Funding for this research was provided by:
U.S. Environmental Protection Agency (FP917347)
Geological Society of America
National Speleological Socity