Influence of organic and inorganic amendments on the bioavailability of lead and micronutrient composition of Indian mustard (Brassica juncea (L.) Czern) in a lead-contaminated soil
Crossref DOI link: https://doi.org/10.1007/s12665-016-6050-2
Published Online: 2016-09-14
Published Print: 2016-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kalsi, A.
Sikka, R.
Singh, D.
License valid from 2016-09-01
