Wu, Xiaoyun
Chu, Min
Ding, Xuezhi
Guo, Xian
Wang, Hongbo
Bao, Pengjia
Liang, Chunnian
Yan, Ping
Funding for this research was provided by:
Innovation Project of Chinese Academy of Agricultural Sciences (Chinese Academy of Agricultural Sciences)
National Beef Cattle Industry Technology & System (CARS-38)