Antioxidant effect of lycopene-enriched tomato paste on N-nitrosodiethylamine-induced oxidative stress in rats
Crossref DOI link: https://doi.org/10.1007/s13105-014-0367-7
Published Online: 2014-11-13
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kujawska, Malgorzata
Ewertowska, Malgorzata
Adamska, Teresa
Sadowski, Czeslaw
Ignatowicz, Ewa
Jodynis-Liebert, Jadwiga
License valid from 2014-11-13