A forecasting model for the porosity variation during the carbonation process
Crossref DOI link: https://doi.org/10.1007/s13137-022-00204-7
Published Online: 2022-07-25
Published Print: 2022-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bretti, Gabriella https://orcid.org/0000-0001-5293-2115
Ceseri, Maurizio
Natalini, Roberto
Ciacchella, Maria Carla
Santarelli, Maria Laura
Tiracorrendo, Giulia
Text and Data Mining valid from 2022-07-25
Version of Record valid from 2022-07-25
Article History
Received: 31 March 2022
Accepted: 8 July 2022
First Online: 25 July 2022