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Correction: Seed inoculation with Hartmannibacter diazotrophicus and wide row spacing: starch and protein properties of malting barley grains

Published Online: 2025-11-06

Published Print: 2025-12

Authors

Rekowski, Azin

Wimmer, Monika. A.

Quiroga, Santiago

Rosado-Porto, David

Ratering, Stefan

Schnell, Sylvia

Zörb, Christian
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Text and Data Mining valid from 2025-11-06

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Article History

First Online: 6 November 2025

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: The authors declare that they have no conflict of interest.

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