Extraction and analysis of antioxidant compounds from the residues of Asparagus officinalis L.
Crossref DOI link: https://doi.org/10.1007/s13197-014-1360-4
Published Online: 2014-04-20
Published Print: 2015-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fan, Rui
Yuan, Fang
Wang, Ning
Gao, Yanxiang
Huang, Yunxiang
Text and Data Mining valid from 2014-04-20