Studies on preparation of mixed toffee from guava and strawberry
Crossref DOI link: https://doi.org/10.1007/s13197-015-1786-3
Published Online: 2015-03-09
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chavan, U. D.
Pawar, U. B.
Pawar, G. H.
Text and Data Mining valid from 2015-03-09
