Antioxidant activities of orange peel extract in ghee (butter oil) stored at different storage temperatures
Crossref DOI link: https://doi.org/10.1007/s13197-015-1911-3
Published Online: 2015-06-21
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Asha, A.
Manjunatha, M.
Rekha, R. M.
Surendranath, B.
Heartwin, P.
Rao, J.
Magdaline, E.
Sinha, Chitranayak
Text and Data Mining valid from 2015-06-21