Document is current

Any future updates will be listed below

Jet milling effect on wheat flour characteristics and starch hydrolysis

Crossref DOI link: https://doi.org/10.1007/s13197-015-1990-1

Published Online: 2015-08-09

Published Print: 2016-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

About CrossMark