Effect of chitosan based active packaging film on the keeping quality of chilled stored barracuda fish
Crossref DOI link: https://doi.org/10.1007/s13197-015-2018-6
Published Online: 2015-09-08
Published Print: 2016-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Remya, S.
Mohan, C. O.
Bindu, J.
Sivaraman, G. K.
Venkateshwarlu, G.
Ravishankar, C. N.
Text and Data Mining valid from 2015-09-08