Control of browning of minimally processed mangoes subjected to ultraviolet radiation pulses
Crossref DOI link: https://doi.org/10.1007/s13197-016-2457-8
Published Online: 2016-12-23
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
de Sousa, Aline Ellen Duarte
Fonseca, Kelem Silva
da Silva Gomes, Wilny Karen
Monteiro da Silva, Ana Priscila
de Oliveira Silva, Ebenézer
Puschmann, Rolf
License valid from 2016-12-23