Polyphenolic content and bactericidal effect of Mexican Citrus limetta and Citrus reticulata
Crossref DOI link: https://doi.org/10.1007/s13197-017-2498-7
Published Online: 2017-01-30
Published Print: 2017-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Damián-Reyna, Andrés Alejandro
González-Hernández, Juan Carlos
Maya-Yescas, Rafael
de Jesús Cortés-Penagos, Consuelo
del Carmen Chávez-Parga, Ma.
Funding for this research was provided by:
Conacyt (220045/206495)
License valid from 2017-01-30