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Edible wild plant Heracleum pyrenaicum subsp. orsinii as a potential new source of bioactive essential oils

Crossref DOI link: https://doi.org/10.1007/s13197-017-2610-z

Published Online: 2017-06-16

Published Print: 2017-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Ušjak, Ljuboš

Petrović, Silvana

Drobac, Milica

Soković, Marina

Stanojković, Tatjana

Ćirić, Ana

Niketić, Marjan
Funding

Funding for this research was provided by:

Ministry of Education, Science and Technological Development of the Republic of Serbia (173021)

Ministry of Education, Science and Technological Development of the Republic of Serbia (173032)

Ministry of Education, Science and Technological Development of the Republic of Serbia (175011)
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License valid from 2017-06-16