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Polyphenol patterns to trace sweet (Prunus avium) and tart (Prunus cerasus) varieties in cherry jam

Crossref DOI link: https://doi.org/10.1007/s13197-017-2670-0

Published Online: 2017-06-05

Published Print: 2017-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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