Antioxidant properties and phenolic profile characterization by LC–MS/MS of selected Tunisian pomegranate peels
Crossref DOI link: https://doi.org/10.1007/s13197-017-2727-0
Published Online: 2017-06-19
Published Print: 2017-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Abid, Mouna
Yaich, Héla
Cheikhrouhou, Salma
Khemakhem, Ibtihel
Bouaziz, Mohamed
Attia, Hamadi
Ayadi, M. A.
License valid from 2017-06-19