Crossmark

Volatile fingerprinting of the plum brandies produced from different fruit varieties

Crossref DOI link: https://doi.org/10.1007/s13197-017-2900-5

Published Online: 2017-10-23

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Vyviurska, Olga

Matura, František

Furdíková, Katarína

Špánik, Ivan
Funding

Funding for this research was provided by:

Science and Technology Assistance Agency (APVV-15-0355)

VEGA grant (1/0573/14)
License Information

License valid from 2017-10-23