Antioxidant capacity and identification of bioactive compounds of Myrtus communis L. extract obtained by ultrasound-assisted extraction
Crossref DOI link: https://doi.org/10.1007/s13197-017-2907-y
Published Online: 2017-10-23
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Pereira, Paula
Cebola, Maria-João
Oliveira, M. Conceição
Bernardo Gil, M. Gabriela
License valid from 2017-10-23